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Oucheng Machinery at the 2020 China International Bakery Exhibition, Shanghai: Innovation and Resilience Amid Uncertainty

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Publish Time:2025-06-11
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In a year defined by global disruption, Oucheng Machinery remained committed to progress and innovation. We proudly participated in the 2020 China International Bakery Exhibition (CIBE) in Shanghai, standing alongside fellow manufacturers, suppliers, and food industry professionals who came together to demonstrate strength, adaptability, and the spirit of collaboration.


Despite the challenges posed by the global pandemic, this edition of CIBE was held successfully with heightened health and safety measures. It was a powerful reminder that the food and bakery industries remain essential—and that innovation must continue, even in difficult times.


At the exhibition, Oucheng Machinery presented a series of newly optimized machines designed for modern bakery operations, including our automatic bun forming lines, intelligent dough processing systems, and updated high-speed tray arranging equipment. Our focus this year was on hygienic design, ease of maintenance, and high productivity, all of which are more important than ever in a post-COVID era.


Visitors to our booth experienced live demonstrations that showcased our machinery's smooth operation, product consistency, and space-saving design—especially valuable for businesses adapting to changing production requirements. These demonstrations sparked active discussions with bakery owners, production managers, and equipment distributors about how automation could help address labor shortages and operational uncertainties.


What made the 2020 exhibition particularly meaningful was the quality of the conversations. While foot traffic was more local due to international travel limitations, we found deeper engagement from serious buyers and long-term partners. Many of them came with specific needs and trusted Oucheng Machinery to offer tailored solutions.


Participating in CIBE 2020 wasn't just about showing machines—it was about showing our resilience as a company. It was a clear signal that Oucheng Machinery is here to stay, grow, and support our customers—no matter the circumstances. Our R&D and sales teams worked closely together to present not just machines, but complete solutions for bakery automation, safety, and efficiency.


We are deeply thankful to all the visitors, clients, and organizers who made this event a success. Your confidence in our machines and services fuels our mission to bring reliable, innovative bakery machinery to businesses worldwide.


As we look forward to a brighter future, Oucheng Machinery remains focused on helping our partners navigate change, optimize production, and seize new opportunities. Thank you for standing with us in 2020—and beyond.


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