From technological innovation to deepening customer relationships, Oucheng Machinery made another powerful impression at the 2019 China International Bakery Exhibition (CIBE) held in Shanghai. As one of the most influential annual events in Asia’s bakery and food machinery industry, the exhibition once again provided a valuable platform for us to display our achievements, connect with industry professionals, and further expand our presence in both domestic and international markets.

At this year’s show, our theme was clear: “Efficiency, Precision, and Customization.” We proudly unveiled our newly upgraded production lines—designed to meet the evolving demands of bakeries and food manufacturers seeking higher productivity and smart automation. Among the featured equipment were our enhanced dough forming machines, bun encrusting systems, and automatic tray arranging machines, which drew interest for their flexibility, stable performance, and labor-saving design.

Our booth attracted significant attention throughout the event. Live demonstrations gave visitors a firsthand look at how our machines deliver consistent, high-quality results while simplifying the production process. We also received many inquiries from international buyers, particularly from Southeast Asia, the Middle East, and Latin America—highlighting the growing global interest in Chinese-made bakery machinery with reliable after-sales support.

The 2019 exhibition also served as a platform for meaningful discussions with existing clients, many of whom visited to explore upgrades or expanded solutions for their growing production needs. At the same time, we welcomed many new faces—entrepreneurs and factory owners eager to embrace automation in their operations.

In addition to product showcases, our team engaged in technical exchange sessions and networking events, further strengthening our brand visibility and industry knowledge. We were proud to witness firsthand how Oucheng Machinery has evolved from a newcomer to a recognized player in the bakery equipment field, driven by innovation and a deep understanding of customer needs.

Looking back, the 2019 CIBE wasn't just a trade fair—it was a reflection of our growth, our ambition, and our commitment to delivering excellence. Every handshake, inquiry, and conversation during those days in Shanghai reaffirmed that we are on the right path.

We extend our heartfelt thanks to all who visited our booth, shared their feedback, and supported our journey. Your trust inspires us to continue innovating and building a smarter, more efficient future for the bakery and food machinery industry.